Our Menu

Golden raisin hot sauce, garlic chips, toasted sesame seeds & house ricotta. Add lardon bacon for $3 (G, D)

Served in a cone with your choice of 3 fritesauces: ketchup - mako's - gouda ranch - garlic aioli (G)

Confit garlic hummus, tzatziki & baba ghanoush, served with grilled pita (G, D)

poached shrimp, avocados, cucumber, celery, red onions, cilantro, fried capers, michelada cocktail sauce, arugula lettuce w/tostadas (G)

Andouille sausage, shallots, roasted tomatoes, sliced garlic, pickled fresno chili & herbs, crostini bread (G,D)

Harissa spice marinated chickpeas, wild rocket greens, fresh oregano, dill & parsley, fennel, marinated concasse heirloom cherry tomatoes, pickled shallots, radish, chicharron dust, evoo & red wine vinegar

Avocado, lardon bacon, iceberg lettuce, cherry tomato, pickled red onion, hardboiled egg, gouda cheese, gouda ranch dressing (D). Add grilled shrimp skewer (5pc) or chicken thigh for $6

Tomatoes, cucumbers, bell peppers, red onions, feta cheese, fresh oregano, kalamata olives, oregano vinaigrette (D). Add grilled shrimp skewer (5pc) or chicken thigh for $6

Quinoa, parsley, mint, tomatoes, cucumbers, fresh lemon juice, evoo, preserved lemons. Add grilled shrimp skewer (5pc) or chicken thigh for $6

mixed greens, shaved red onions, cucumbers, cherry tomatoes, shaved fennel, shredded carrots, radish (choice of lemon vinaigrette, balsamic vinaigrette, or ranch)

14oz hand cut boneless ribeye, turmeric sunchoke puree, roasted oyster mushrooms, sunchokes & cherry tomatoes, coffee mushroom herb compound butter, chives, bordelaise sauce (D)

Grilled paprika citrus herb marinated 7oz bavette steak, sunchoke chips, chives, coffee mushroom herb compound butter, bordelaise sauce & served with frites (G, D)

Jerk marinated 1/2 grilled chicken, jerk spice roasted baby carrots & red potatoes, pickled mango & fresno chili & herb salad...a bit spicy!

7oz, 24hrs sous vide harissa pork shoulder, orzo, sunchokes, oyster mushrooms, heirloom cherry tomatoes, harissa spice, spinach, sunchoke chips (G, D)

6oz Angus patty, bacon, smoked garlic aioli, shrettuce, tomato, house pickles, sharp cheddar cheese, housemade poppyseed brioche & frites. Ask your server for add-ons (G, D)

Scallop, shrimp, mussels, chicken, smoked andouille sausage, saffron risotto, sun-dried tomatoes, english peas, fennel (D)

3 U10 scallops, yellow split pea puree (dhal), risotto, oyster mushrooms, heirloom cherry tomatoes, summer green peas, chives (D)

6oz filet, tomato garlic caper sauce, feta cream, spinach, turmeric pickled radish, chive batons (D)

Walnuts, almonds, cinnamon, cloves, nutmeg, orange, anise. Served with one scoop of Baklava ice cream & spiced syrup. (N, D, G)

Blueberry compote, chocolate meringue logs (D)

Mango cream, mango rum compote, tres leches (milk, evaporated milk, condensed milk) (D, G)

Vanilla ice cream made with Chef’s baklava mix in partner with Brindles Ice Creams, San Antonio (N, D)

Old Fashioned | Margarita | Cosmo | Classic Lime Daiquiri | Whiskey Sour

Red | White | Rose'

Served in a cone with your choice of 3 frite sauces: mako's - gouda ranch - garlic aioli - ketchup (G)

Golden raisin hot sauce, garlic chips, toasted sesame seeds & house ricotta. Add lardon bacon for $3 (G, N, D)

Confit garlic hummus, tzatziki & baba ghanoush, served with grilled pita (G, D)

Avocado, lardon bacon, Iceberg, cherry tomato, pickled red onion, hardboiled egg, gouda (D). *Add grilled shrimp skewer (5pc) or chicken thigh for $6

poached shrimp, avocados, cucumber, celery, red onions, cilantro, fried capers, michelada cocktail sauce, arugula lettuce w/tostadas (G)

6oz Angus patty, bacon, smoked garlic aioli, shrettuce, tomato, house pickles, sharp cheddar cheese, housemade poppyseed brioche & frites. Ask your server for add-ons (G, D)